Panang Curry with Tofu and Vegetables

Try this recipe for Panang Curry with tofu and vegetables served with brown rice for a tasty weeknight meal that is simple to make.

Ginger Milk Custard

A traditional Chinese dessert that only requires three basic ingredients, ginger milk custard is quick and simple to make.

Delectable Prime Rib and Au Jus

The seasonings rubbed on the 10-pound prime rib loin roast give the outside of the meat plenty of flavor, while the inside roasts up juicy and tender. Serve the meat au jus.

Mincemeat

This mincemeat recipe is a traditional English treat of chopped fruits, nuts, and spices. It's usually used for pies but goes well with ice cream too.

Mauigirl's Smoked Salmon Stuffed Pea Pods

Fresh snow peas are stuffed with a blend of cream cheese and smoked salmon to make this easy and beautiful appetizer.

Banana Blueberry Peanut Butter Smoothie

Blend up a banana, fresh blueberries, peanut butter, vanilla yogurt into a tasty post-workout protein shake with this quick and easy recipe.

Wild Goose Breasts with Orange Glaze

This is a great recipe for that wild bird you're not sure what to do with. Sweet and tangy at the same time. Wild goose breasts are baked with a zesty orange glaze.